Chikafu Chinowedzera D Tartaric Acid CAS 133-37-9 Cream Tartar DL-Tartaric Acid Powder muStock
Product details
| Common Name | DL-Tartaric asidhi |
| Nhamba yeCAS | 133-37-9 |
| Density | 1.9±0.1 g/cm3 |
| Boiling Point | 399.3±42.0 °C pa760 mmHg |
| Melting Point | 200-206ºC |
| Molecular Formula | C4H6O6 |
| Molecular Weight | 150.087 |
| Flash Point | 209.4±24.4 °C |
| Misa chaiyo | 150.016434 |
| LogP | -1.43 |
| PSA | 115.06000 |
| Vapor Pressure | 0.0±2.1 mmHg pa25°C |
| Index yeRefraction | 1.586 |
| Kugadzikana | Yakagadzikana.Hazvienderane nemabhesi, oxidizing agents, kuderedza vamiririri, sirivheri. |
Zvatiri Zvakanakira
1. Maawa makumi maviri nemana pamhepo sevhisi
2. High kuchena zvigadzirwa nemakwikwi mutengo
3. Yakanakisa mushure mekutengesa sevhisi
4. Door to door safe delivery
5. Kupfuura 10 makore indasitiri ruzivo
6. Packing inogona kugadziriswa sezvinodiwa
7. Muenzaniso wemahara unowanikwa
Kurongedza & Kutakura & Kubhadhara
Package
1.Package inogona kugadziriswa
2. Kurongedza kuripo:
1kg mabhegi ealuminium ane ziplock bag mukati
10kg bepa katoni (Matatu akakwirira: 500mm, 300mm, 400mm)
25kg dhiramu (Iyo dhayamita: 350mm kureba: 510mm) Yakarongedzwa nemapepa dhiramu nemabhegi epurasitiki maviri mukati.
Transportation
| Sarudzo | Speed | Duration | Inokodzera | Service | Mutengo |
| By Express | Fast | 3-10 mazuva | <50kg | Door to door | High |
| By Air | Fast | 3-7 mazuva | >50kg | Airport kusvika airport | Yakaderera pane kutaura |
| NeGungwa | Slow | 7-45 mazuva | yakawanda | Port kuenda kuchiteshi | Pazasi |
FAQ
Q1: Ndingawana mamwe masampuli here?
A: Hongu, tinogona kupa sampuli yekusununguka, asi mari yekutumira inobhadharwa nevatengi vedu.
Q2: Nzira yekubhadhara sei?
A: Proforma invoice ichatumirwa kutanga mushure mekusimbiswa kwekuraira, yakavharirwa ruzivo rwedu rwebhangi.Kubhadhara neBhangi kuchinjisa/Chikwereti kadhi/BTC/Western Union.
Q3: Nzira yekusimbisa sei chigadzirwa chemhando usati waisa maodha?
A: Unogona kuwana masampuli emahara ezvimwe zvigadzirwa, iwe unongoda kubhadhara mutengo wekutumira kana kuronga mutakuri kwatiri uye kutora samples.Iwe unogona zvakare kutitumira zvigadzirwa zvako uye zvikumbiro, isu tichagadzira zvigadzirwa zvinoenderana nezvikumbiro zvako.
Q4: Chii chako MOQ?
A: Yedu MOQ yakasiyana kune zvakasiyana zvigadzirwa.Asi kazhinji isu tinobvuma huwandu hushoma hwakaita se10g-100g pane iyo mamiriro ekuti sampuli yekuchaja i100% yakabhadharwa.
Q5: Zvakadini nekutumira nguva yekufambisa?
A: Nguva yekuendesa nguva inenge 7-20 mazuva mushure mekubhadhara kwakasimbiswa.Nyika dzakasiyana dzine nguva yakasiyana yekuendesa.(Zororo reChinese harina kubatanidzwa)
